e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from Little Szechuan restaurant at 422 University Avenue West in Saint Paul. Order online and track your order live. No delivery fee on your first order!

Little Szechuan restaurant 422 University Avenue West - Order Pickup and Delivery

You'll need to go to Little Szechuan restaurant to pick up this order: 422 University Avenue West

This is a Pickup order

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The most commonly ordered items and dishes from this store

#1 Most liked

tag/informational/default/foreground

Tender chicken pieces coated in a sweet and savory sesame sauce, garnished with sesame seeds and served with fresh broccoli florets.

Sesame Chicken

#2 Most liked

Crispy golden egg rolls filled with seasoned vegetables and meat.

Egg Rolls (2)

#3 Most liked

Three roasted pork buns, typically filled with marinated and slow-roasted pork, encased in a soft, steamed bun.

Roasted Pork Bunch（3）

Crispy wontons filled with a blend of melted cheese, typically served as a delightful starter.

Fried cheese wonton (6)

Chicken Fried Rice

Pan-Fried  Dumplings (6)

Golden fried sesame-coated balls with a crispy exterior and a chewy, sweet filling.

Sesame balls(6)

Tender chicken slices stir-fried with soft lo mein noodles, broccoli, mushrooms, bean sprouts, and julienned carrots.

Chicken Lo Mein

Kung Pao Chicken

Szechuan Spicy Style Chicken

Most Ordered

Boneless chicken with water chestnuts, mushrooms, and onions in a garlic sauce.

Garlic chicken (lunch)

Lunch  special  ( 1 entree +1 egg roll and white rice)

Beef slices, Beef ball, Napa, Broccoli, Potato, Corn, Enoki or Oyster mushroom, King oyster mushroom, tofu skin, Quail Egg, Soft Tofu, Cilantro, Scallion, Vermicelli or Rice

Beef hotpot bowl

Lamb slices, dumpling , Napa, Broccoli, Potato, Corn, Enoki or Oyster Mushroom, King Oyster Mushroom,  tofu skin, Quail Egg,  Soft Tofu, Vermicelli Noodle or Rice, Cilantro, Scallion

Lamb Hotpot Bowl

Shrimp, Octopus, Mussel, Clams, fish ball, Imitation crab meat, pork belly slices, Napa, Taro, Soft Tofu, Enoki or Oyster mushroom, king mushroom, Mushroom, Tomato

Tom Yam Hotpot Bowl

Fried Tofu,  Soft Tofu, Japanese pumpkin, Lotus, Corn, Taro, Tofu skin, Enoki or Oyster mushroom, King mushroom, Zucchini, Broccoli, Napa, Bok choy, 

Veggie Hot Pot

Sirloin Beef,  Lamb, Fish Fillet, Beef ball, Fish ball, Fried  Tofu, Tofu skin, Wood ear, Enoki or Oyster mushroom, quail egg, Potato,  Corn, Napa, cilantro 

Szechuan Hotpot ( spicy & Numb)

Shrimp, Octopus, Calamari, Mussel, Clam, Fish, Imitation crabmeat, Fish ball, Fish Tofu, Quail egg, Potato, Broccoli, Corn, Enoki or Oyster mushroom,  Napa

SeaFood Hotpot

Hotpot Bowl

A crisp, refreshing taste you know and love with zero calories.

Soda (choose Coke, Sprite< diet Coke, Fanta. Root Beer)

Blended fresh mangoes, typically includes a base of yogurt or milk to create a smooth, creamy texture.

Fresh Mango Smoothie 

Blended with ripe strawberries, this smoothie typically includes a dairy base, offering a smooth and refreshing beverage.

Fresh Strawberry Smoothie 

Blended fresh honeydew melon, typically mixed with ice to create a smooth and refreshing drink.

Fresh Honeydew Smoothie 

Blended fresh pineapple, typically includes a base of yogurt or coconut milk for a smooth and refreshing texture.

Fresh Pineapple Smoothie 

Blended fresh papaya, typically includes a hint of citrus to enhance the natural sweetness of the fruit.

Fresh Papaya Smoothie 

Fragrant jasmine tea infused with sweet mango flavors.

Mango Jasmine Tea

A fragrant blend of jasmine tea infused with tropical passion fruit essence.

Passion Jasmine tea

Beverages

Steamed shrimp dumplings (6)

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Sweet Potato Fries

Steamed dumplings filled with a mix of pork and assorted vegetables, wrapped in a delicate dough skin.

Steamed Dumplings (6)

Fried Chicken Wings (8)

Spicy Chicken Wings (8)

Cooked with or incorporating both sugar and a sour substance.

Sweet & Sour Chicken Wings (8)

Dan Dan Noodles

Golden-brown buns filled with savory roasted pork, offering a tender and flavorful bite.

Fried Roasted Pork Bunch(3)

Chicken wings coated in sesame seeds, typically including a blend of sweet and savory sauce.

Sesame Chicken Wings (8)

Soft steamed buns filled with smooth, sweet taro paste. Four pieces per serving.

Taro Paste Bun（4）

Crispy, golden mini wontons filled with seasoned chicken, perfect for a savory start to your meal.

Fried mini chicken wonton (10)

Steamed chive cakes, made with fresh chives mixed into a light batter, then steamed until tender. Served in a set of six.

Steam shrimp chive cake(6)

Golden-brown chive cakes, pan-fried to perfection, with a crispy exterior and a savory filling of fresh chives. Six pieces per serving.

Pan Fried shrimp chive cake (6)

Two crispy egg rolls filled with a mix of cabbage, carrots, and celery, wrapped in a delicate dough and deep-fried.

Veggie egg roll(2)

Steamed dumplings typically filled with pork, served in a spicy Szechuan sauce.

Szechuan dumplings (8)

Crispy quail seasoned with salt and pepper. Choose from 1, 2, 4, or 6 quails.

Fried Salt & Pepper Crispy Quail

Appetizers

Hot and sour soup, options in small or medium.

Hot & Sour

Chicken & watercress soup with options for small or medium sizes.

Chicken & Watercress

Chicken dumpling soup available in small (4 pcs) or medium (8 pcs).

Chicken Dumpling

Fish and watercress in a clear broth. Available in small or medium sizes.

Fish & Watercress soup

Seafood tofu soup combines shrimp, scallops, and tofu in a savory broth, typically enhanced with a selection of vegetables.

Seafood Tofu Soup

Chicken and seaweed in a delicate broth. Available in small or medium.

Chicken with Seaweed

Seaweed and egg soup available in small or medium sizes.

Seaweed with Egg

Aromatic soup with shrimp, squid, mussels, tomatoes, mushrooms, and cilantro in a tangy, spicy broth.

Seafood Tomyum soup

Soups

Tender chicken and soft noodles served in a traditional clear chicken broth, typically includes green onions.

Chicken

Chicken dumplings served in a savory broth, typically accompanied by mixed vegetables.

Noodle soup with tender fish pieces, typically includes a variety of vegetables and a clear, savory broth.

Fish

Noodles with shrimp, typically includes a variety of vegetables in a savory broth.

Shrimp

Noodles served in a savory broth, typically includes a variety of seafood such as shrimp, scallops, and crab meat, along with mixed vegetables.

Seafood

Spicy beef noodles soup with beef shanks and pork loaf

Spicy beef noodles soup

 noodles soup

Shrimp with Broccoli 

Szechuan Spicy Style Fish

Spicy Crispy Fish

Fried Fish with Sweet & Sour Sauce

Fried fish accompanied by a tangy assortment of pickled vegetables, prepared in a traditional Chinese style.

Fish with Pickled Vegetables

Tender squid strips sautéed with tangy pickled vegetables, creating a harmonious blend of flavors and textures.

Squid with Pickled Vegetables

Squid In Satay Sauce

Hunan Shrimp

Shrimp in Chili Sauce

Kung Pao Shrimp

Shrimp stir-fried with a medley of vegetables, typically including broccoli, snow peas, and carrots, in a savory white sauce.

Shrimp with Vegetables

Salt & Pepper Shrimp (Head On)

Succulent shrimp stir-fried with aromatic ginger and fresh scallions, accompanied by tender onions.

Shrimp with Ginger & Scallions

Clams in Black Bean Sauce

Green Mussels in Black Bean Sauce

Green Mussels & Tripe in Black Bean Sauce

Shrimp and eggplant are stir-fried and coated in a savory garlic sauce, typically accompanied by green peppers and zucchini.

Shrimp with eggplant in garlic sauce

Shrimp stir-fried with Chinese broccoli, typically includes garlic and a light sauce, reflecting traditional Chinese flavors.

Shrimp with Chinese Broccoli

Shrimp sautéed with garlic, typically includes a mix of vegetables, in a savory garlic sauce.

Garlic Shrimp

Tender shrimp coated in a creamy sauce, topped with candied walnuts, and surrounded by steamed broccoli.

Walnut Shrimp

Shrimp stir-fried with bok choy, typically prepared with garlic and a light sauce.

Shrimp with Bok Choy

Golden fried fish, lightly battered and served with a generous topping of minced garlic.

Golden Fried Fish with garlic

Stir-fried shrimp with green beans, typically including garlic, in a savory sauce.

Stir fry green bean with shrimp

Succulent shrimp in a tangy sweet and sour glaze

Sweet & Sour Shrimp 

Shrimp sautéed with golden garlic, typically includes a blend of Chinese herbs and spices in a savory sauce.

shrimp with golden garlic

Tender chicken stir-fried with fresh broccoli 

Chicken with Broccoli

Hunan Chicken

Garlic Chicken

Sweet & Sour Chicken

Sliced chicken breast stir-fried with a medley of vegetables, typically served in a savory brown sauce.

Chicken with Vegetables

Geleshan Mala Chicken

Tender chicken stir-fried with mushrooms, typically includes a variety of vegetables in a savory garlic brown sauce.

Chicken with Mushroom

Chicken and eggplant are sautéed together, typically including garlic and a savory sauce, offering a balance of textures and flavors.

Chicken with Eggplant in Garlic Sauce

Sliced chicken and Chinese broccoli stir-fried, typically in a savory brown sauce.

Chicken with Chinese Broccoli

Sautéed chicken in a sweet and savory sauce, typically includes candied walnuts and a selection of vegetables.

Walnut Chicken

Ground chicken stir-fried with pickled sprouts, typically includes green onions and garlic.

Ground chicken with Pickled Sprouts

Stir-fried chicken with green beans, soy sauce, oyster sauce, and garlic.

Stir Fry green bean with chicken

Beef stir-fried with sour mustard, typically includes a savory sauce that complements the tanginess of the mustard.

Beef with Sour Mustard

Mongolian Beef

Kung Pao Beef

Hunan Beef

Garlic Beef

Tender beef slices stir-fried with fresh broccoli and carrots in a savory sauce.

Beef with Broccoli

Sliced beef stir-fried with green peppers and onions, typically includes a savory brown sauce.

Beef with Green Pepper

Szechuan Spicy Style Beef

Tender beef strips glazed in a savory sesame sauce.

Sesame Beef

Sliced beef and Chinese broccoli stir-fried, typically includes a savory brown sauce.

Beef with Chinese Broccoli

Sliced beef stir-fried with a selection of fresh vegetables, served in a savory brown sauce.

Beef with Vegetable

Sliced beef stir-fried with bok choy, typically in a savory brown or garlic sauce.

Beef with Bok Choy

Beef with eggplant in garlic sauce: Stir-fried beef with eggplant and green onions in a spicy garlic sauce.

Beef with Egg plant in garlic Sauce

Stir-fried beef with green beans, typically includes onions and carrots, in a savory brown sauce.

Little Szechuan restaurant

Featured Items

Most Ordered

Most Ordered

Lunch special ( 1 entree +1 egg roll and white rice)

Hotpot Bowl

Beverages

Appetizers

Soups

noodles soup

Seafood

Chicken

Beef

Tofu

Vegetables

Fried Rice

Special

Lo Mein

Extra

Chow fun

Dessert

Little Szechuan restaurant (University Ave W) Near Me - Pickup and Delivery